Dinner menu

20.-23.5.2026

Savory 

Bread & butter

House baked fresh bread & house butter

4

Caviar

20g of Spanish caviar from Sierra de Javalambre, sour cream & milk bread

49

Iberico croquettes / 4pcs

Iberico croquettes & jamónaise

10

Patatas bravas 2.0

Potato gnocchis, bravas sauce, aioli & crispy chorizo

9

Nordic taco

Potato flatbread, beef tartare, smoked paprika mayo & pickled fennel

12

Soup of the week

Creamy parsnip soup & bacon jam

13

Seasonal rice

Carrot risotto, walnuts & manchego

14

Pork & pistachio

Pork terrine, pistachio cream & apricot

15

Turkey & parsley

Turkey ballotine, roasted carrot & parsley sauce

16

King prawns "pil pil"

King prawns "pil pil" & roasted garlic

17

Sweet

Chocolate & cherry

Whipped chocolate ganache, liquorice sauce & cherry sorbet

8

Watermelon & yogurt

Yogurt creme, almond cake & watermelon sorbet

8

Daily cheese

Spanish cheese of the day with seasonal condiment & spice cake

8

Sorbet & cava

Seasonal sorbet & cava

6

Set menus


TASTING MENU


Iberico croquette
Nordic taco
Soup of the week
Pork & pistachio
Turkey & parsley
Watermelon & yogurt

62

WEEKLY 3


Soup of the week
or
Pork & pistachio
Turkey & parsley
Watermelon & yogurt

36

WEEKLY 4


Soup of the week
Pork & pistachio
Turkey & parsley
Watermelon & yogurt

49