Lunch

20.-23.5.2026 / 13.30-15.00

Pork & pistachio

Pork terrine, pistachio cream & apricot

or/and

Soup of the week

Creamy sweet potato soup & sour cream

Turkey & parsley

Turkey ballotine, roasted carrot & parsley sauce

Watermelon & yogurt

Yogurt creme, almond cake & watermelon sorbet

MENU DEL DIA


3 courses  25

4 courses  34