Lunch
6.-9.5.2026 / 13.30-15.00
Salmon & cucumber
Soy cured salmon, sesame cucumber & Huancaina sauce
or/and
Soup of the week
Creamy asparagus soup & egg "salad"
Beef & cauliflower
Braised beef cheek, cauliflower pure & paprika sauce
White chocolate & pineapple
Roasted white chocolate mousse, liquorice sauce & pineapple sorbet